MODULE 1: DIAGNOSTIC CRITERIA
At the end of this module you will be able to correctly diagnose the specific eating disorder based on the DSM-5 criteria presented in a patient case.
References
Center for Behavioral Health Statistics and Quality. (2016). Impact of the DSM-IV to DSM-5 changes on the National Survey on Drug Use and Health. Substance Abuse and Mental Health Administration, 105-149. https://www.ncbi.nlm.nih.gov/books/NBK519697/pdf/Bookshelf_NBK519697.pdf
Deloitte Access Economics. (2020). The social and economic cost of eating disorders in the United States of America: A report for the Strategic Training Initiative for the Prevention of Eating Disorders and the Academy for Eating Disorders. https://www.hsph.harvard.edu/striped/report-economic-costs-of-eating-disorders/
Harrop, E. N., Mensinger, J. L., Moore, M., & Lindhorst, T. (2021). Restrictive eating disorders in higher weight persons: A systematic review of atypical anorexia nervosa prevalence and consecutive admission literature. International Journal of Eating Disorders, 54(8), 1328–1357. https://doi.org/10.1002/eat.23519
Project Heal. (n.d.). Eating disorder myths common misconceptions about eating disorders and the people who have them. Retrieved February 13, 2024, from https://www.theprojectheal.org/common-misconceptions-about-eating-disorders-people-who-have-them-stereotype-vs-reality
Knowledge Check
Drag the missing diagnostic criteria to each eating disorder listed.
Module Quiz
Read each scenario then drag the correct diagnosis to the answer box.